Snickers Bars
makes one 9×13 pan
bottom chocolate layer
1 1/4 cups milk chocolate chips
1/4 cup peanut butter
Grease your baking pan very well! Melt peanut butter and chocolate together either in a saucepan or the microwave, I used a microwave, just be careful not to over heat it as it will burn. I took mine out about every 30 seconds and stirred. Once melted, pour into baking pan and spread evenly. Let cool or freeze.
nougat layer
1/4 cup unsalted butter
1 cup granulated sugar
1/4 cup evaporated milk
1 1/2 cups marshmallow fluff
1/4 cup peanut butter
1 1/2 cup salted peanuts chopped roughly
1 tsp vanilla extract
Melt butter in saucepan, add sugar and milk, bring to a boil and stir occasionally cooking for about 5 minutes, add in peanuts, then pour over bottom chocolate layer. Let cool completely. Or freeze like I did because I'm impatient :)
caramel layer
1 14-ounce bag of caramels
1/4 cup whipping cream
Melt caramels and cream over heat, this may take a few minutes, as will unwrapping the caramels, but it's so worth it!
Top chocolate layer
1 1/4 cups milk chocolate chips
1/4 cup peanut butter
This is the same step as above, melt and pour over caramel mixture. Cool completely before eating. I'd put them in the refrigerator because otherwise you'll see they are a gooey mess! I like to freeze mine as well. :)
See how easy that is? I was impatient and put my pan in the freezer to cool the layers quicker and it worked out just fine!
Look at all that ooey gooey, caramely good stuff!
Pack em' up and store em' away!!! (if they last!)
Linking up to: Sweet Treats Thursday
Simply Designing
Show and Tell Friday
Simply Sweet
Funky Junk Interiors
The Gingerbread Blog
Tater Tots and Jello
Six Sister's Stuff
Days of Chalk and Chocolate
Tales of a Trophy Wife
Blue Cricket Design
Mrs Foxs Sweets
The Shady Porch
Creations by Kara
Lil Luna
Mom On Timeout
Simply Designing
Show and Tell Friday
Simply Sweet
Funky Junk Interiors
The Gingerbread Blog
Tater Tots and Jello
Six Sister's Stuff
Days of Chalk and Chocolate
Tales of a Trophy Wife
Blue Cricket Design
Mrs Foxs Sweets
The Shady Porch
Creations by Kara
Lil Luna
Mom On Timeout
16 comments:
These look so yummy! Thanks for following!
Hello married and nanny friend :) Your recipes look so scrumptious!!
I tagged you in a questionnare. Here is the link :
http://marriagefromscratch.blogspot.com/2012/01/i-was-tagged.html
Happy Friday!
these look amazing! get in my belly!
Oh my god! Layers of yummy goodness, fantastic! Thanks for joining my blog followers and I am returning the favor :)
These look delicious! I want them all!
I just found your blog and I loved it! Am a happy follower now!
Visit me at: my-greek-cooking.blogspot.com
Hope to see you around again!
Looks delicious - I think I'd eat a whole pan in a couple days.
visting from TT&J
whoa dude. amazing.
xo
Oh my goodness! That looks so delish! This could be very bad for my hips!
Thanks for sharing the recipe!
Glad you eventually got them out. They look delish!
omg, that looks incredible! wow!!!
Pinning this-yummo! I'd love for you to link up to my party this week. You can win a chance $20 of vintage jewelry just for linking up. http://trophyw.blogspot.com/2012/01/will-craft-forfree-jewelry.html
Wait -- you can MAKE nougat? I thought it was, I don't know, borne of Zeus' head, or something.
I'm on it.
Oh my gosh! This looks just heavenly! Pinned this and I would love for you to share with my readers if you get a chance. http://www.momontimeout.com/2012/02/taking-timeout-thursday-no-15.html
Wow!! These look amazing! I would have been impatient too.=) http://bellesbazaar-heather.blogspot.com
I jut featured these on my blog. Thanks for the recipe: http://trophyw.blogspot.com/2012/02/superbowl-food.html
I found your blog through 33 shades of green. I love it and will for sure start following you.
I just pinned these myself yesterday and now that I see they are easy to make I cannot wait to try them out myself.
Thanks for sharing. I look forward to learning more from you.
Stop by my blog anytime
http://inthekitchenandonthecouch.blogspot.com/
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